The Deli

Buying from our deli can be just like having your own personal chef. Our kitchen team, led by head chef Nik Tinney, prepares a range of salads and sandwiches every day, as well as main meals, side dishes and puds for the easiest, speediest top quality dine-at-home solutions.

They use the very best fresh, local ingredients we have in the store and cook everything from scratch.  There are generally veggie and vegan options on the menu.

Alongside you’ll find the counter brimful with award-winning charcuterie, home made pates and dips, olives, home cooked cold meats, and a range of pies, savouries and desserts.

No deli would be complete without a good cheese collection. Cornwall is famous for its lush green pastureland which is perfect for dairy farming and means we’re spoilt for choice when it comes to cheese. We stock over 40 cheeses of the finest quality – every one of them made locally – including two Supreme World Champions.

Our deli team is always happy to give tasters and advice on cheese, including suggestions for cheese wedding cakes.

We love helping to create memorable occasions, whether it’s a small family family celebration, a picnic on the beach, a workplace lunch or a larger (post pandemic!) get-together.  Pop in and talk to any of the deli team or chefs for suggestions, or email us: