Great Cornish Food Store Ltd is a company registered in England, No 9997008. VAT registration number 238095786. Registered office: Chapel View Farm, Coombe Lane, Bissoe, Truro, TR4 8RE, United Kingdom.
Suppliers of delicious Cornish cheeses, charcuterie, pies and olives, plus salads, pates, terrines, meal dishes and much more from our own kitchen.
A range of ready meals, including vegan and vegetarian options, prepared from scratch by our chefs using the fresh ingredients we sell.
A selection of individual quiches and tarts - including vegetarian and seasonal options.
Delicious scones made in store, year round by our Great Cornish chefs. Ask too for our equally delicious meringues.
A variety of salads available in small and large pots all prepared with seasonal Cornish produce.
Smoked mackerel pate, ham hock terrine, farmhouse terrine, hummus, chicken liver parfait and seasonal dips. All made in store by our own chefs.
Artisan farmhouse cheeses that include the Supreme World Champion Cornish Blue and Cornish Nanny (goat's cheese). Made on the farm on the edge of Bodmin Moor.
Hand-crafted artisan extra mature and vintage gouda, regular and flavoured. Vintage gouda is a good local alternative to parmesan.
We stock the award-winning range of Miss Wenna Cornish Brie, Truffler Brie infused with truffle oil and Boy Laity Cornish Camembert.
Deliciously flinty block cheddar made at Cornwall's well-known Davidstow Creamery in North Cornwall. Matured extra long - either 2 or 3 years - for divine flavour.
Exceptional dairy at Ponsanooth in mid Cornwall, making Supreme World Champion Cornish Kern, Cornish Yarg and Stithians cheeses.
Handmade, slow matured traditional cloth-bound cheddars and smoked cheeses from both cows and goats, made just across the Tamar in Devon.
Cornish artisan washed rind cheeses made on the Lizard including Helford White, Helford Blue, Helford Camembert and Helford Sunrise.
A range of top quality, award-winning, artisan cheeses made in small batches near Bude in North Cornwall.
Delicious tarts and cheesecakes, hand-made by Wadebridge-based French chef Olivier Davoust-Zangari. Sold by the slice or whole.
Dry aged moorland beef from indigenous breeds of British cattle, roasted rare by our chefs and served by the slice.
Glazed honey-spiced ham prepared by our chefs with dry cured ham supplied by Cornish Farmhouse Bacon. Served by the slice.
Award-winning charcuterie including salamis, chorizo, and a range of cured cuts including coppa, bresaola, lomo, smoked fiocco and culatello.
Olives prepared and marinated here in Cornwall to create a range of award-winning flavours.
A range of individual savoury pies to bake at home. Made in Launceston by Grumpie's, including vegetarian and vegan options.
Delicious pork, bacon & egg, and pork and lemon chicken pies handmade on the Lizard.
Genuine Cornish pasties and sausage rolls made by world pasty champion maker, Graham Cornish. Available frozen to bake at home.