The Deli

Everything you see on the deli is made either by us or by local artisans.  Our kitchen team, led by head chef Nik Tinney, prepares a range of dishes from scratch using the fresh, local ingredients we sell in the store, to give you the easiest, speediest, top quality dine-at-home solutions.

You’ll also find cold meats prepared by us using top quality produce from our butchers, along with homemade pates and dips and a range of pies, savouries and delicious treats, including Penny’s pies, Froggy’s tarts and to-die-for desserts from Choukette.

And cheese. We stock over forty cheeses – every one of them made locally – including two Supreme World Champions. Our cheesemongers are happy to help you choose, and you’re always welcome to try before you buy.

Pop in and talk to us about creating a bespoke, all-Cornish, cheese wedding cake, or for tips and ideas to help you  bring together a simple meal, family picnic, business lunch or special event using dishes from our deli and kitchen.  Alternatively, call or mail us.